CHARGEMENT
Joël Robuchon x Dassaï, accords en riz majeur Lorsqu’une figure incontournable de la cuisine française et Sakurai Hiroshi, président de la prestigieuse maison de saké japonais, s’associent, cela donne une boutique fusion qui oscille entre
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Le Tea-time de l’hôtel Burgundy, un moment de délices « Pour vivre heureux vivons cachés. », cet adage pourrait tout aussi bien s’appliquer au chef Pascal Hainingue qui, loin des très médiatisés palaces de la capitale, propose
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